Melisa Carbajal’s relationship with Kingsborough Community College is coming around full circle. After finishing an Associates Degree program at the school in 2007, the student is returning to be a teacher. She’ll be one of a handful of chef-instructors in the school’s budding culinary arts program, where she’ll teach healthy cooking for cancer patients and survivors in a partnership with CookforYourLife.org.
“So many good things have happened,” Carbajal said in front of a crowd of about 100 people at Kingsborough last night. “I couldn’t have started in a better place than Kingsborough Community College.”
But had it been a few years earlier, Carbajal never would have had the opportunity.
The group Carbajal spoke to was celebrating the launch of the Associate’s Degree in Culinary Arts, the latest – and biggest – step towards maturing a program that was only born in 2001.