THE BITE: Looking for a new place for lunch? Cevabdzinica Sarajevo II (2556 Coney Island Avenue) is trying something new; the hot table. Hoping to rebuild its customer base after the hurricane, Sarajevo II is offering up a hot steam table of home-made dishes for your mid-day indulgence.
Choices vary every day as the offerings of the hot table are created by a former employee who was coerced out of retirement after cooking for the highly praised Cevabdzinica Sarajevo Restaurant in Astoria. Hey, it’s all in the family. Cevabdzinica Sarajevo in Astoria is owned by Saed’s father. Saed is the owner and manager of Cevabdzinica Sarajevo II.
This woman, whose name escapes me, creates eight or nine different dishes for the “Hot Table” each and every day. There are three or four standards, from soups to rice, and four or five specials that change daily. The hot table ($7.00) is available from 11:00 a.m. until 3:00 p.m. I was a bit confused by the rules, but apparently you can choose to have one or all of the dishes from “the table.”
“It’s just like eating at home. Eat all you want,” said Saed. Let’s be clear, though. This isn’t “all you can eat” for one price.
On my last visit, we purchased a plate of rice, meatballs in an interesting sweet and sour sauce and Bosnian moussaka. I was intrigued by this Bosnian moussaka. It fit in perfectly for “The Bite.” This is the first time I’ve seen Bosnian moussaka offered in the neighborhood.